Coto Dili, Maros, South Sulawesi, Indonesia
 | Overall Rating: EXCELLENT Visited on November 2016 Traveled with friend |
This is the place to eat the local cuisine of South Sulawesi, the Coto. It is the meat stew you eat it with rice cake called ‘ketupat’. The best choice of the menu is that you have ‘everything’ in it or they call it ‘campur’ which means ‘mix’. I have tried some other Coto, and yet this is the best Coto so far, believe me! The place is on the way to Makassar city if you travel from the north, before the Sultan Hasanuddin intl. airport, on the right hand side of the road after crossing the bridge.
The restaurant is very inornate without fancy facilities. Only 1 TV and some electric fans, and that’s why the food are inexpensive. But when you’re eating the best food, you’d forget about everything else, right?
None the less, this restaurant should be in your must visit list.
Note: This review is not posted on TripAdvisor website
The restaurant is very inornate without fancy facilities. Only 1 TV and some electric fans, and that’s why the food are inexpensive. But when you’re eating the best food, you’d forget about everything else, right?
None the less, this restaurant should be in your must visit list.
Note: This review is not posted on TripAdvisor website
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