Reviewed October 15, 2015
Visited October 2015
And at this new branch at CiWalk, they pick a very nice spot in the mall. You can seat and enjoy your meal while also enjoying the mall atmosphere.
Bakmi GM CiWalk, Bandung, Indonesia Overall Rating: GOOD Reviewed October 15, 2015 Visited October 2015 Bakmi GM (used to write long: Gajah Mada) was originated from Jakarta but now open their branch in Bandung, at Cihampelas Walk (CiWalk) Mall to be exact. The unique taste of this noodle soup has made lots people fall in love to it, especially the noodle lovers like me. If you haven't taste the noodle soup from Bakmi GM, I suggest at least you try once :). And they have other menu like fried rice, etc.
And at this new branch at CiWalk, they pick a very nice spot in the mall. You can seat and enjoy your meal while also enjoying the mall atmosphere.
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Bumi Tapos Convention Resort & Resto, Ciawi, Indonesia Overall Rating: AVERAGE Reviewed April 8, 2015 Stayed February 2015 Traveled on business I didn't spend the night in this hotel and just use their convention room to give a seminar instead, so I cannot say anything about the room. But when I saw my friend room, it is just like the non-star hotel kinda room. May be since this is budgeted hotel and you only pick this hotel because of the price.
But I had my breakfast in the restaurant and I can comment on that. The breakfast is average or may I say slightly below average in terms of taste and variety of food. But again you only pick this hotel because of the price. I would not asked my family and my children to stay in this hotel for vacation, but if it only for training occasion in reasonable price, then you come to the right place. Abuba Steak, Bandung, Indonesia Overall Rating: GOOD Reviewed January 9, 2015 Visited January 2015 Now Abuba Steak @Bandung has new refresh menu for its customers. They are now concentrating only to steak as they should had been since long time ago. They used to had vast variety of menu and eliminate their specialty on steaks. But now it’s definitely better.
They also has a very good service recovery. The last time I ate there with my family about a week ago the waiter had put a wrong sauce for 2 of our steaks and had a mistake on 'doneness' of one of our steak. We only ordered 3 streaks and all of them not as we ordered. After we complained, I thought they would only just changed the sauce and reheated the steak, but to my surprise, they changed them all with the fresh new ones. Good for them and I appreciated that a lot. This is what we call a very good service recovery. Durian Ucok, Medan, Indonesia Overall Rating: GOOD Reviewed September 15, 2014 Visited September 2014 If you like durian, then you MUST come here. Ucok (the owner) will pick the one that you want. Pick what you like; just sweet, bit strong, or even bit bitter. If he failed, return it and don't pay until you get what you like. And... it has best Indonesian durian ever! It’s not like durian Montong, but how can I say it, because it’s hard to describe and you have to taste them yourself.
If only the place were cleaner, I mean the restaurant, I would have rated it "Excellent". I don't know the reason why Ucok didn't make it as nice cozy place to eat durian. May be it’s just his way of saying that his durian is not expensive. But I think, for his class, he should at least make the cozy section for people to enjoy his durian. Gudeg Bu Tjitro, Yogyakarta, Indonesia Overall Rating: GOOD Reviewed January 16, 2014 Visited January 2014 There are two kind of gudeg; dry and wet. This restaurant serve the dry one. It was the most delicious dry gudeg I tried (since I'm not so often eating gudeg). But when I had lunch in this restaurant it was only 2 PM but they had already run out of chicken thigh stew and only left me with chicken egg instead to eat together with my gudeg. Why don't they prepare extra? I cannot imagine those who come at dinner time. Or the restaurant is already closed before dinner. Beats me!
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AuthorMy name is Dr. Indra K. Muhtadi, and I am a professional public speaker who travels a lot. During my travel I stayed in hotels, eat in restaurants and visit many attractions. I wrote my review on TripAdvisor's website since 2008. Now I collect them in this blog. Acknowledgments:
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